Dosas
Bengaluru-style open-face benne masala — cooked open on the tawa with white butter melting into the surface until the bottom is deep gold. Eat it with your hands; that's the right way.
Allergen information
Contains: dairy. Please let our staff know about any dietary requirements.
The Bangalore-style butter dosa — crisped on a cast-iron tawa with generous dollops of white butter that caramelise into golden, nutty edges.
Contains:dairy
Signature benne dosa folded around classic spiced potato masala. Crisp outside, soft within, with the unmistakable aroma of slow-melted white butter.
Contains:dairy
Benne masala dosa smeared with our fiery Byadgi-chilli and roasted garlic chutney before the potato masala goes in. Deep red colour, slow-burning heat, butter-soft inside.
Contains:dairy