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The Royal Udupi

Experience the rich flavors of traditional Udupi cooking at Sydney's premier South Indian vegetarian restaurant. Fresh ingredients, generations of culinary wisdom.

+61 402 625 450

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Hours

Mon: Closed
Tue–Fri: 11:30 AM - 3:00 PM / 5:00 PM - 9:00 PM
Sat–Sun: 12:00 PM - 9:00 PM

Shop 4/144 Marsden St, Parramatta NSW 2150, Australia

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South Indian Mini Thali (11.30 am - 3.00 pm) Weekdays

Menu

South Indian Mini Thali (11.30 am - 3.00 pm) Weekdays

1 dish

South Indian Mini Thali (11.30 am - 3.00 pm) Weekdays

Steamed Rice, Sambar, Rasam, Palya, Curd, Pappad, Pickle, and Sweet

Explore more of the menu

DosasCrispy, fermented, made-to-order crepes from Udupi & Bangalore9 dishes →
Idlis & VadasSteamed, fluffy, or fried to golden perfection7 dishes →
Delights and Other SpecialsComfort food from the temple-town kitchens9 dishes →
Variety RiceAromatic, slow-cooked, and generous5 dishes →
Sweets & DessertsHouse-made halwas, kheers, and kesari baths5 dishes →

Back to full menu

Beverages

The perfect finish to every meal

6 dishes →

Express Thali (11.30 pm - 3.00 pm) Weekdays1 dish →

Uthappa4 dishes →

Soups3 dishes →

Fried Rice & Noodles10 dishes →

South Indian Thaali (12.00pm- 4.00pm) Weekends1 dish →

Extra Sides6 dishes →

Indo Chinese Starters (5pm Onwards)10 dishes →

Ready to eat with us?

Book a table online or call us directly. Walk-ins welcome whenever we have space.

Call +61 402 625 450